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Food post

Pakistan so far has been a wonderful experience. I am just amazed at the warm nature and generosity of the Pakistani people. Every street or bazaar that we walk pass the people will think that we are from China(due to their friendly relations with China) and once they know that we are Malaysians they are very happy and will be offering us drinks or food which is really great because it has never happened to me before, even in my own country I don’t get this kind of treatment Ha Ha Ha! When I was in Lahore I frequented this popular Tikka eatery(mostly for take away) and the man who is in charge of cooking the meat will hand me a skewer of chicken tikka everytime im there, I get jealous stares everytime 🙂 Chicken seems to be main meat consumed here as it is the cheapest followed by beef and mutton. Mutton is really expensive as it is mainly exported to Iran and Saudi Arabia. Cannot get my lamb fix here 😦 Maybe I will have better luck in Iran 🙂 Enjoy the food pictures.

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At the Tikka Shop

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Best Tikka in Lahore! Tender & juicy

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Sheek Kebab

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Afghani Pulao, quite similar to briani it has sultanas, nuts, some dried fruit and also tender pieces of mutton. Yummy

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A vegetable dish from Kashmir

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huge samosa’s (with dhal & chili sauce)

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Chapal kebab (beef patties with spices)

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Tandoori chicken

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Chicken briyani with potato patties

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Chicken karahi being prepared

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Chicken karahi (Pakistan speciality) similar to chicken masala

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Slow roasting salted chicken

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Categories: Uncategorized
  1. January 15, 2012 at 6:38 pm

    aedewan!
    great to hear from u again after some time. seems that ure really enjoying the food there.. looks really good! the afghani pulao looks very similar to uzbek dish called plov! which part of pakistan ure at now bro? bila nak cross into iran? hows the winter condition there now? whats the average temperature day and night? have u experience the snowstorm yet so far? keep in touch bro.. plz write more!

    • February 2, 2012 at 6:59 pm

      Thanks dood….average temp is about 17c during the day and at night it can dip to 1-2c depending on where you are. But indoors is ok la with jackets and blankets hehehe

  2. January 16, 2012 at 7:46 pm

    safe journey in pakistan. street food kadang2 kena tengok2 juga. takut tersalah makan. tapi kalau panas2 ok sahaja. hehe 🙂

    • February 2, 2012 at 6:54 pm

      So far alhamdulillah takde masalah, cuma kadang2 spicy sangat je :p

  3. Rizal
    January 17, 2012 at 1:05 pm

    We should try roasting chicken like that last picture in PD when you get back hehe

  4. January 18, 2012 at 4:33 am

    Complimenting Uncle Cikgu Adnan and Aedewan for this adventurous journey……
    I’m so pleased to read your article about Pakistan and its peoples, friendly and hospitality….hoping you will be blessed with more hospitable peoples along the dusty and chill wind during this winter crossing Pakistan toward Quetta-Zahedan then into Iran. InsyaAllah, all will be fine and Allah will protect you guys….. This land is blessed with many Sufis, Ulamak and tremendous good peoples…. they will be there for you along your journey….ameen….
    Take care about those foods… they surely looks tempting but if finding yourself in trouble with stomach……Nestle Yogurt easily available for fast remedy…
    BON VOYAGE AND ENJOY THE RIDE PLUS THE LOVE FOR ALL……!!!!

    • February 2, 2012 at 7:01 pm

      Thank you very much Dr 🙂

  5. January 27, 2012 at 8:53 pm

    I wish my dream to tour the world like Cikgu Adnan will come true. Kudos to cikgu Adnan.

  6. Woon
    January 29, 2012 at 11:27 pm

    All of us in SS1 wishing you a safe journey – always looking forward to your updates.

    • February 2, 2012 at 6:53 pm

      Thank you 🙂 hope you all had a great CNY. Please send my regards to everyone in SS1

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